Aquaculture – General
WHOI-S-03-001 Walton, B. Assessment of Shel
WHOI-S-03-001 Walton, B. Assessment of Shel
Read MoreAquaculture Curricula Resource Guide: A Resource Tool for the Aquaculture Educator
Aquaculture Curricula Resource Guide: A Resource Tool for the Aquaculture Educator Available on loan from the National Sea Grant Library or online: http://www.state.ma.us/dfa/aquaculture/education.htm (look for “Curricula Guide”) Soares, S.J., J.K. Buttner, and D.F. Leavitt NRAC Publication No. 01-001, 54 pp., 2001 WHOI-E-01-003
Read MoreTheme Booklet: Fisheries and Aquaculture
Theme Booklet: Fisheries and Aquaculture WHOI Sea Grant 4 pp., 2000 WHOI-G-00-004 Learn more of WHOI Sea Grant’s investment in fisheries and aquaculture which has resulted in the development of better management practices and policies for shellfish harvest and shellfish aquaculture and better understanding of the life history and environmental requirements of commercially important species…
Read MoreControl of Predators on Cultured Shellfish: Exclusion Strategies
Control of Predators on Cultured Shellfish: Exclusion Strategies Leavitt, D.F. and W.P. Burt NRAC Publication No. 00-007, 4 pp., 2000 WHOI-G-00-008
Read MoreAquaculture is Growing in Southeastern Massachusetts
Aquaculture is Growing in Southeastern Massachusetts Please order poster from: Cape Cod Cooperative Extension, P.O. Box 367, Barnstable, MA 02632. Leavitt, D.F. and W. Burt 19″ x 25″ Poster, $5.00, 1998 WHOI-G-98-003
Read MoreMolecular Analysis of a RAPD Marker (B20) Reveals Two Microsatellites and Differential mRNA Expression in Penaeus vannamei
Molecular Analysis of a RAPD Marker (B20) Reveals Two Microsatellites and Differential mRNA Expression in Penaeus vannamei Garcia, D.K., A.K. Dhar, and A. Alcivar-Warren Molecular Marine Biology and Biotechnology, Vol. 5, No. 1, pp. 71-83, 1996 WHOI-R-96-001
Read MorePotential Yields from a Waste-recycling Algal Mariculture System
Potential Yields from a Waste-recycling Algal Mariculture System Deboer, J.A. and J.H. Ryther 1978 WHOI-R-78-005
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