General Info
Josh-Danny-work-skiff-crop_Smurphy
ADrian-Wallace-working_DBadger
Adrian Wallace working the oyster bags at Stony Island Farm. “As long as I’m out here every day doing it, and the oysters are alive, I’m happy,” he says. “You know, they happy, I’m happy.” Photo by Danny Badger/MIT Sea Grant
Read MoreRachel-know-tying-AIM2024-crop_AArcher
Rachel Hutchinson, center, teaching the aquaculture interns how to tie knots.
Read MoreLeaerning-to-shuck-AIM2024-crop_AArcher
Isl-creek-tour2-AIM2024-crop_AArcher
Tanks holding live algae cultures line the wall at Island Creek hatchery, as Hannah Pearson, left, talks to the group.
Read Moreabigail-critter-beach-AIM2024-crop_DBadger
Abigail Archer, left, shows the aquaculture interns a small marine organism she’s found on the beach.
Read MoreDanny-Badger-IslandCreek-tank-AIM2024-crop
Danny-Badger-learning-to-shuck-AIM2024-crop
Interns Alicia Perez and Cameron Murphy try their hand at shucking oysters.
Read Morejosh-boating-skills-crop_DBadger
Being able to handle a small boat is a critical skill for aquaculture workers. Josh Reitsma, left, teaches boating skills to Daniel Hayes-Hillman. Photo by Danny Badger/MIT Sea Grant
Read MoreFish-Tales_2
Organizers, Jennie Rheuban (middle left) and Poonam Narotam (middle right) with Adrian Jordaan and Andy Danylchuk.
Read More