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We Have Met the Enemy and It Is Us

We Have Met the Enemy and It Is Us Helpful to educators and students. Hendrickson, L. and G.S. Giese In: Hornig, D. (ed.) State of the Cape 1994: Progress Toward Preservation, Association for the Preservation of Cape Cod, Orleans, MA, pp. 157-174, 1994 WHOI-R-93-008

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Shucked Oyster Rapid Response Program

RAPID RESPONSE: Assisting Shellfish Growers Impacted by COVID-19 Making In-roads Toward a Shucked Oyster Market in Massachusetts Overview With the arrival of COVID-19 and the social distancing measures to mitigate its spread including the closure of restaurants, sales of oysters have plummeted. With little access to their traditional markets, shellfish aquaculture businesses and the related…

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