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Webinars: NOAA Live! archive

NOAA Live! Webinars   The National Oceanic and Atmospheric Administration (NOAA)’s Regional Collaboration Network in conjunction with Woods Hole Sea Grant and the Woods Hole Oceanographic Institution is offering this series on Wednesdays at 4 pm ET during the 2020-2021 school year.  We are also pleased to highlight the NOAA Live! Alaska Series, sponsored by…

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On the Selection of Aquaculture Species: A Case Study of Marine Molluscs

On the Selection of Aquaculture Species: A Case Study of Marine Molluscs Mann, R. Aquaculture, Vol. 39, pp. 345-353, 1984 WHOI-R-84-004 An overview of marine mollusc culture in the Pacific Ocean reveals a rich variety of species in culture, physical environments where culture is effected, and technological, social, and economic backgrounds of participating individuals. Despite…

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Surf Clams

Surf Clams In the marketplace, one-year-old surf clams are known as “New England Butter Clams” – a relatively new product on the market. Farming New England Butter Clams means they can be harvested at a size in which they are tender, buttery and sweet – as well as easy and versatile to prepare. This results…

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Shellfish Diseases: Current Concerns in the Northeast: Proceedings of a Sea Grant-supported Workshop Held at the Woods Hole Oceanographic Institution on February 26, 1987

Shellfish Diseases: Current Concerns in the Northeast: Proceedings of a Sea Grant-supported Workshop Held at the Woods Hole Oceanographic Institution on February 26, 1987 Helpful to educators and students Only available on loan from the National Sea Grant Library White, A.W. Woods Hole Oceanographic Institution Technical Report No. WHOI-87-13, 38 pp., 1987 WHOI-W-87-001

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