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Enjoying Oysters Safely in Massachusetts

By | June 15, 2019

Each year, millions of fresh raw oysters are consumed in Massachusetts, most of them in the warm summer months. During that time, aquaculturists in the Commonwealth take extra precautions to safeguard their harvests from the heat, include icing oysters at the time of harvest – a step that can double or triple the weight of…

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Recent Global Sea Levels and Land Levels

By Helen Gordon | January 26, 2015

Recent Global Sea Levels and Land Levels Aubrey, D.G. and K.O. Emery In: Warrick, R.A., E.M. Barrow, and T.M.L. Wigley (eds.), Climate and Sea Level Change: Observations, Projections and Implications, Proceedings Climate Change Workshop, Norwich, U.K. Cambridge University Press, pp. 45-56, 1993 WHOI-R-93-015

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Plants and Animal Habitats

By | October 31, 2020

Plant and Animal Habitats             This program is a collaboration between the Cape Cod Regional STEM Network and Woods Hole Sea Grant. Summary In this 2nd grade unit, the students will explore the habitats of plants and animals.  A habitat is a place where an animal or plant lives that meets…

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Hurricanes

By | April 29, 2020

Hurricanes Though it has been 30 years since the last major hurricane struck the Massachusetts coast, hurricanes can be devastating and they can happen here! Be smart and prepare yourself, your family and your home to minimize losses from a hurricane. https://seagrant.whoi.edu/wp-content/uploads/2020/04/Hurricanes_in_New_England.mp4 Preparing for a Hurricane in New England *From Homeowner’s Handbook to Prepare for…

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