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Engagement: Shellfish Disease Monitoring
Aiding the Management of Shellfish Diseases in Massachusetts Diseases of oysters and quahogs are a significant ecological deterrent to successful aquaculture in Massachusetts and pose a significant economic threat to the state’s $32+ million shellfish farming industry, its commercial growers, and the sustainable management of its public shellfisheries. To help reduce the scope and impact…
Read MoreResilience – Business Continuity Process
Barnstable County Business Resiliency Program Small businesses: Do you need help planning for a future disruption? A large storm or flooding event can wreak havoc on Cape Cod’s small businesses. In recent years, local businesses on Cape Cod have faced unprecedented economic challenges. A program sponsored by Barnstable County’s Cape Cod Cooperative Extension and Woods…
Read MoreMarine Life
Marine Life Healthy marine life is a source of medicine, food, and oxygen which in turn supports human health. The ocean is diverse, filled with unique organisms ranging from tiny microorganisms to the largest living animals on the planet. These living communities and the non-living factors they come in daily contact with such as salinity,…
Read MoreClimates! It’s all in the data
Climates! It’s All in the Data This program is a collaboration between the Cape Cod Regional STEM Network and Woods Hole Sea Grant. Summary In this 3rd grade unit, the students explore the different climate regions of the world. Not only will the students learn the differences between climate and…
Read MorePlants and Animal Habitats
Plant and Animal Habitats This program is a collaboration between the Cape Cod Regional STEM Network and Woods Hole Sea Grant. Summary In this 2nd grade unit, the students will explore the habitats of plants and animals. A habitat is a place where an animal or plant lives that meets…
Read MoreWorld of Water
World of Water This program is a collaboration between the Cape Cod Regional STEM Network and Woods Hole Sea Grant. Summary In this 2nd grade unit, the students will learn about the different bodies of water found on the earth’s surface. The students will use resources to explain that water…
Read MoreSurf Clams
Surf Clams In the marketplace, one-year-old surf clams are known as “New England Butter Clams” – a relatively new product on the market. Farming New England Butter Clams means they can be harvested at a size in which they are tender, buttery and sweet – as well as easy and versatile to prepare. This results…
Read MoreRiver Herring
River Herring Over the past 300 years, what had been a bountiful harvest of river herring declined for many reasons including dam construction and poor water quality. In the late 20th century, herring populations sharply dropped to as little as one percent of their historic size. Woods Hole Sea Grant is working in partnership with…
Read MoreIslands Coastal Conference
The Islands Coastal Conference The Islands Coastal Conference alternates each year between Martha’s Vineyard and Nantucket islands. The free conference attracts coastal managers, environmental organizations, town officials and staff, conservation commissions, planning boards, consultants, researchers, experts and partners from across the region to discuss a range of critical issues such as sea level rise,…
Read MoreWebinars: NOAA Live! archive
NOAA Live! Webinars The National Oceanic and Atmospheric Administration (NOAA)’s Regional Collaboration Network in conjunction with Woods Hole Sea Grant and the Woods Hole Oceanographic Institution is offering this series on Wednesdays at 4 pm ET during the 2020-2021 school year. We are also pleased to highlight the NOAA Live! Alaska Series, sponsored by…
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