Skip to content

Surf Clams

Surf Clams In the marketplace, one-year-old surf clams are known as “New England Butter Clams” – a relatively new product on the market. Farming New England Butter Clams means they can be harvested at a size in which they are tender, buttery and sweet – as well as easy and versatile to prepare. This results…

Read More

Webinars: NOAA Live! archive

NOAA Live! Webinars   The National Oceanic and Atmospheric Administration (NOAA)’s Regional Collaboration Network in conjunction with Woods Hole Sea Grant and the Woods Hole Oceanographic Institution is offering this series on Wednesdays at 4 pm ET during the 2020-2021 school year.  We are also pleased to highlight the NOAA Live! Alaska Series, sponsored by…

Read More

Teacher Workshop: December, 3 2021-Invasive Species

Marine Invaders: Green crabs and other local invasive species Presenters: Dr. Carolyn Tepolt, WHOI Biology Department – Invasive Species on Our Shores, Presentation Slides   Dan Martino, co-owner, Cottage City Oysters – Invasive Species in Aquaculture, Presentation Slides   Date:  December 2021   Lesson Plans and Classroom Activities NOAA Live! 4 Kids recorded webinars:  These…

Read More

We Have Met the Enemy and It Is Us

We Have Met the Enemy and It Is Us Helpful to educators and students. Hendrickson, L. and G.S. Giese In: Hornig, D. (ed.) State of the Cape 1994: Progress Toward Preservation, Association for the Preservation of Cape Cod, Orleans, MA, pp. 157-174, 1994 WHOI-R-93-008

Read More

Salmon

Salmon Background Historically, Atlantic salmon were plentiful in the Northeast U.S. However, they are currently at 1-5% of those historical estimates and consequently are listed under the Endangered Species Act (ESA). As anadromous fish, Atlantic salmon face many challenges during their initial hatching and two years in freshwater nursery rivers; journey through the estuaries and…

Read More