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Suggested Educational Resources For Use During School Closures

Educational resources used during school closures Woods Hole Sea Grant is pleased to be able to provide this list of educational resources to assist families and teachers with ideas and on-line programming for use during the unique school situations in response to COVID-19. IMPORTANT: Please check with state and/or local officials for the latest information…

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The Quantitative Description of Beach Cycles

The Quantitative Description of Beach Cycles Aubrey, D.G. and R.M. Ross Marine Geology, Vol. 69, pp. 155-170, 1985 WHOI-R-85-013 A quantitative method is developed to describe sequential changes in beach profile morphology. The method provides a uniform way to objectively discriminate energetic beach cycles, and yields a concise representation for beach modeling and prediction. It…

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COAST-old

Lesson Plans and Classroom Visits Coasts, Oceans, and Stewardship Program (COAST) This program is a collaboration between the NOAA Northeast Fisheries Science Center and Woods Hole Sea Grant.   Woods Hole Sea Grant (WHSG) and the Northeast Fisheries Science Center (NEFSC) in Woods Hole, MA developed a program to create educational materials relating to key marine…

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On the Optimal Environmental Liability Limit for Marine Oil Transport

On the Optimal Environmental Liability Limit for Marine Oil Transport Jin, D. and H.L. Kite-Powell Transportation Research Part E, Elsevier Science Ltd., Vol. 35, pp. 77-100, 1999 WHOI-R-99-001 Recent changes in the U.S. liability regime for oil pollution damage have intensified a policy debate about environmental liability limits. This paper focuses specifically on tanker shipping…

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Bay State Aquaculture Projects Get Green Light from National Sea Grant Program

Two new grants to the Woods Hole Sea Grant program totaling more than $650,000 will support research aimed at expanding aquaculture production in Massachusetts. The projects won funding as part of a national strategic investment in aquaculture by the NOAA Sea Grant Program. “The United States is one of the world’s leading seafood consumers, yet…

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