Skip to content

Salmon

Salmon Background Historically, Atlantic salmon were plentiful in the Northeast U.S. However, they are currently at 1-5% of those historical estimates and consequently are listed under the Endangered Species Act (ESA). As anadromous fish, Atlantic salmon face many challenges during their initial hatching and two years in freshwater nursery rivers; journey through the estuaries and…

Read More

Knauss Profile: Amalia Aruda Almada

Amalia Aruda Almada has long had an interest in the connection between ocean science and public health. As an undergraduate at Georgetown University, Almada had read about the oceanographer and microbiologist Rita Colwell, who was the first scientist to show that freshwater copepods—barely visible …

Read More

Food Webs

Food Webs Background Food webs are dynamic and complex. Species in each trophic or feeding level rely on their prey base and in turn are critically important to the organisms that feed on them. Energy travels through the food web and steadily decreases with each trophic level it passes through as some is used for…

Read More

Workshops for Educators

Workshops for Educators WHOI’s professional learning workshops for educators are a window into the rapidly-changing world of ocean research and engineering. The WHOI Sea Grant Office, WHOI Information Office, and WHOI Academic Programs Office offer professional development workshops for high school and middle school teachers, held twice a year on the WHOI campus. During the…

Read More