Skip to content

Waste to Watershed: How contaminants of emerging concern impact mussels

Waste to Watershed: How contaminants of emerging concern impact mussels Principal Investigators Jared Goldston, Woods Hole Oceanographic Institution Helen Poynton, University of Massachusetts Boston Project Description When toilets are flushed, sinks used, and washers run in many Cape Cod homes, the outflow goes to a septic tank – an onsite wastewater disposal system – buried…

Read More

We Have Met the Enemy and It Is Us

We Have Met the Enemy and It Is Us Helpful to educators and students. Hendrickson, L. and G.S. Giese In: Hornig, D. (ed.) State of the Cape 1994: Progress Toward Preservation, Association for the Preservation of Cape Cod, Orleans, MA, pp. 157-174, 1994 WHOI-R-93-008

Read More

Shoreline Resilience and Inlet Management

Shoreline Resilience and Inlet Management Principal Investigators Steve Elgar, Woods Hole Oceanographic Institution Britt Raubenheimer, Woods Hole Oceanographic Institution Summary Many coastal ponds on Cape Cod, Martha’s Vineyard, Nantucket, and mainland Massachusetts shorelines are drained intentionally (“breached”) to lower pond water levels that threaten homes and to promote healthy habitats. However, breaches often close before…

Read More

Reduce, Restore, Recover: Little Pond ecosystem’s response to sewering

Reduce, Restore, Recover: Little Pond ecosystem’s response to sewering Principal Investigators Ken Foreman, Marine Biological Laboratory Ketil Koop-Jackobson, Marine Biological Laboratory Matt Long, Woods Hole Oceanographic Institution Abstract Over the last 70 years, Cape Cod has seen rapid population growth and minimal investment in wastewater infrastructure. This has added significant amounts of nitrogen to the…

Read More

Is There a Market for Shucked Oysters?

It’s no secret that we’ve got a lot of oysters on Cape Cod. With restaurants closing due to the COVID pandemic, oyster growers have lost their primary customers and many are left holding the bag on this year’s oyster harvest. In Massachusetts, more than 90 percent of oysters are eaten raw on the half-shell and…

Read More

Closing the Loop: Characterizing habitat requirements, movements, and life stage linkages of river herring in Massachusetts watersheds

Closing the Loop: Characterizing habitat requirements, movements, and life stage linkages of river herring in Massachusetts watersheds Principal Investigators Adrian Jordan, University of Massachusetts-Amherst Co-PIs Michelle Staudinger, U.S. Geological Survey Allison Roy, U.S. Geological Survey Summary Adult river herring are relatively well monitored as they migrate from the ocean to freshwater spawning ponds in the…

Read More

Restoring Eelgrass: Identifying best practices for a seed-based approach

Restoring Eelgrass: Identifying best practices for a seed-based approach Principal Investigators Jill Carr, University of Massachusetts Boston Forest Schenck, Massachusetts Division of Marine Fisheries Alison Frye, Salem Sound Coastwatch Abstract Eelgrass (Zostera marina) is a critical marine habitat that provides a myriad of ecosystem services, yet its extent continues to decline across the Massachusetts coastline…

Read More

On the Optimal Environmental Liability Limit for Marine Oil Transport

On the Optimal Environmental Liability Limit for Marine Oil Transport Jin, D. and H.L. Kite-Powell Transportation Research Part E, Elsevier Science Ltd., Vol. 35, pp. 77-100, 1999 WHOI-R-99-001 Recent changes in the U.S. liability regime for oil pollution damage have intensified a policy debate about environmental liability limits. This paper focuses specifically on tanker shipping…

Read More

Assessing the Seasonal and Storm-Impacted Transport and Biological Fate of Micro- and Nanoplastics Discharged from Wastewater Treatment Facilities into Massachusetts Coastal Waters

Assessing the Seasonal and Storm-Impacted Transport and Biological Fate of Micro- and Nanoplastics Discharged from Wastewater Treatment Facilities into Massachusetts Coastal Waters Principal Investigators Scott Gallager, Woods Hole Oceanographic Institution Jim Churchill, Woods Hole Oceanographic Institution Summary The project examines microplastic pollution from anthropogenic sources, focusing on waste water treatment facilities (WWTF) as most likely…

Read More