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Study Measures Nitrogen Removal by Shellfish
February 6, 2017 — Towns along Cape Cod and the Islands are looking to shellfish not only as tasty culinary treats, but also for help cleaning up waters degraded by excess nitrogen in the region. While nitrogen is essential for all plants and animals, too much nitrogen in ponds and waterways—often caused by fertilizer runoff…
Read MoreOn the Selection of Aquaculture Species: A Case Study of Marine Molluscs
On the Selection of Aquaculture Species: A Case Study of Marine Molluscs Mann, R. Aquaculture, Vol. 39, pp. 345-353, 1984 WHOI-R-84-004 An overview of marine mollusc culture in the Pacific Ocean reveals a rich variety of species in culture, physical environments where culture is effected, and technological, social, and economic backgrounds of participating individuals. Despite…
Read MoreCultivating the Future of Shellfish Farming
On a perfect mid-August afternoon, Todd Gelinas and Adrian Wallace motor their work skiff back to a small beach at the end of Tonset Road in Orleans. Newly-minted business partners, they are returning from tending oysters at Stony Island Farm …
Read MoreResearch Measures Views on Seals and Sharks
Newly released research results highlight striking differences and some similarities in the way visitors, voters, and commercial fishermen view seals and white sharks on Cape Cod. The findings of the Woods Hole Sea Grant-funded project can help advance marine conservation, promote responsible stewardship, and foster co-existence. From June to September 2021, representative samples of Cape…
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