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Study Provides Measurement of Nitrogen Removal by Local Shellfish
Towns along Cape Cod and the Islands are looking to shellfish not only as tasty culinary treats, but also for help cleaning up waters degraded by excess nitrogen in the region. While nitrogen is essential for all plants and animals, too much nitrogen in ponds and waterways—often caused by fertilizer runoff and septic tanks—can fuel…
Read MoreThe Swimming Behavior of Larval Oysters
March 2018 — Oysters are a species of profound economic and ecological importance, as they represent a hundred million dollar per year aquaculture and fishing industry in the U.S. and are a foundational reef-building species providing refuge to other marine plants and animals, in addition to stabilizing shorelines against storm surges and filtering pollution out…
Read MoreSurprising Genetic Links Found Among Clinging Jellyfish Communities
The first genetic study of the diversity of clinging jellyfish populations around the globe discovered some surprising links among distant communities of jellies and also revealed there may be more than one species of the infamous stinger. The paper published April 18, 2017 in the journal Peer J by Sea Grant-funded researchers at WHOI. Read…
Read MoreVoices from the Fisheries Project
NOAA’s Voices from the Fisheries Database is a central repository for consolidating, archiving, and disseminating oral history interviews related to commercial, recreational, and subsistence fishing in the United States and its territories. Oral history interviews are a powerful way to document the human experience with our marine, coastal, and Great Lakes environments and our living…
Read MoreRegister Now for Shellfish Farming Course
Woods Hole Sea Grant and the Cape Cod Cooperative Extension Marine Program are offering a Fundamentals of Shellfish Farming class starting on Thursday, March 22, 2018. The class will meet every Thursday night from 6:00-8:00 p.m. through May 10, 2018, and will be held at the Barnstable County Complex – Harborview Conference Room on Route…
Read MoreCytochrome P4501A Induction and Porphyrin Accumulation in PLHC-1 Fish Cells Exposed to Sediment and Oil Shale Extracts
Cytochrome P4501A Induction and Porphyrin Accumulation in PLHC-1 Fish Cells Exposed to Sediment and Oil Shale Extracts Huuskonen, S.E., A. Tuvikene, M. Trapido, K. Fent, and M.E. Hahn Arch. Environ. Contam. Toxicol., Vol. 138, pp. 59-69, 2000 WHOI-R-00-003
Read MoreThe Conservation and Disposal of Ocean Hard Minerals: A Comparison of Ocean Mining Codes in the United States
The Conservation and Disposal of Ocean Hard Minerals: A Comparison of Ocean Mining Codes in the United States Hoagland, P. Natural Resources Journal, Vol. 28, pp. 451-508, 1988 WHOI-R-88-024
Read MoreCoastal Marshland in My Texas Backyard
Nikki Fitzgerald, NOAA’s Texas Sea Grant in Anahuac, TX
Read MoreIs There a Market for Shucked Oysters?
It’s no secret that we’ve got a lot of oysters on Cape Cod. With restaurants closing due to the COVID pandemic, oyster growers have lost their primary customers and many are left holding the bag on this year’s oyster harvest. In Massachusetts, more than 90 percent of oysters are eaten raw on the half-shell and…
Read MoreCoastal Managers
Coastal Managers Coastal Processes The Coastal Processes Extension agents provide technical assistance to the communities of Barnstable County on a variety of coastal land protection and management issues. This is accomplished through site visits, giving formal and informal presentations to regulatory, business, and community groups, and planning and conducting seminars, workshops, and meetings. The Coastal…
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