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Reduce, Restore, Recover: Little Pond ecosystem’s response to sewering

Reduce, Restore, Recover: Little Pond ecosystem’s response to sewering Principal Investigators Ken Foreman, Marine Biological Laboratory Ketil Koop-Jackobson, Marine Biological Laboratory Matt Long, Woods Hole Oceanographic Institution Abstract Over the last 70 years, Cape Cod has seen rapid population growth and minimal investment in wastewater infrastructure. This has added significant amounts of nitrogen to the…

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Is There a Market for Shucked Oysters?

It’s no secret that we’ve got a lot of oysters on Cape Cod. With restaurants closing due to the COVID pandemic, oyster growers have lost their primary customers and many are left holding the bag on this year’s oyster harvest. In Massachusetts, more than 90 percent of oysters are eaten raw on the half-shell and…

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Recent Global Sea Levels and Land Levels

Recent Global Sea Levels and Land Levels Aubrey, D.G. and K.O. Emery In: Warrick, R.A., E.M. Barrow, and T.M.L. Wigley (eds.), Climate and Sea Level Change: Observations, Projections and Implications, Proceedings Climate Change Workshop, Norwich, U.K. Cambridge University Press, pp. 45-56, 1993 WHOI-R-93-015

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CoastSnap

Becoming a beach scientist is a snap. Share your photos from iconic beaches to help us better understand and manage our dynamic coast. Next time you are at one of our CoastSnap locations, become a scientist for the day by helping us measure how our beaches change over time. What is CoastSnap? CoastSnap is a…

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