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The First Leap: One O-STEAM fellow’s experience
Questions swirled in my head: “Am I qualified enough? Will my application stand out? What if I don’t get accepted?” As I sat down to revise my O-STEAM application for the last time, a wave of anxiety washed over me.
Read MoreWHOI-X-83-002 Burke, William J. An Impr
WHOI-X-83-002 Burke, William J. An Impr
Read MoreChanging Coastal Levels of South America and the Caribbean Region from Tide-gauge Records
Changing Coastal Levels of South America and the Caribbean Region from Tide-gauge Records Aubrey, D.G., K.O. Emery, and E. Uchupi Tectonophysics, Vol. 154, pp. 269-284, 1988 WHOI-R-88-014
Read MoreBringing a Week of Marine Conservation Back Home
Ella Niederhelman describes her experiences in the Girls in Science program last summer. From analyzing data in the lab to time on the water spent collecting it, “I had an extraordinary opportunity,” she writes. And then she brought what she learned back home with her.
Read MoreMarine Nonfuel Minerals in the U.S. Exclusive Economic Zone: Managing Information as a Resource
Marine Nonfuel Minerals in the U.S. Exclusive Economic Zone: Managing Information as a Resource Broadus, J.M. and P. Hoagland Ocean and Shoreline Management, Vol. 13, No. 3 & 4, pp. 275-294, 1990 WHOI-R-90-023
Read MoreBeyond Oysters: Expanding the shellfish market for alternative species
Expanding shellfish markets for alternative species Oysters on the half shell represent 94 percent of Massachusetts’s $28 million shellfish aquaculture industry. For an industry that has grown over 300 percent in value over the last ten years, some worry about the reliance on a monocrop: one bad year for oysters could be devastating to aquaculture…
Read MoreBay State Aquaculture Projects Get Green Light from National Sea Grant Program
Two new grants to the Woods Hole Sea Grant program totaling more than $650,000 will support research aimed at expanding aquaculture production in Massachusetts. The projects won funding as part of a national strategic investment in aquaculture by the NOAA Sea Grant Program. “The United States is one of the world’s leading seafood consumers, yet…
Read MoreWoods Hole Sea Grant Awards Funds to Six New Coastal Projects
The Woods Hole Sea Grant program has awarded researchers from Woods Hole Oceanographic Institution (WHOI) and other Massachusetts academic organizations funds for six new projects. The awards represent a total anticipated research investment of nearly $1.5 million over the next two years from the National Oceanic and Atmospheric Administration and other non-federal matching funds. “We are proud…
Read MoreMicrosatellite DNA Markers Indicate a High Frequency of Multiple Paternity within Individual Field-collected Egg Capsules of the Squid Loligo pealed
Microsatellite DNA Markers Indicate a High Frequency of Multiple Paternity within Individual Field-collected Egg Capsules of the Squid Loligo pealed Buresch, K.M., R.T. Hanlon, M.R. Maxwell, and S. Ring Marine Ecology Progress Series, Vol. 210, pp. 161-165, 2001 WHOI-R-01-010
Read MoreThe Introduction of Limited Entry: The New Zealand Rock Lobster Fishery
The Introduction of Limited Entry: The New Zealand Rock Lobster Fishery Annala, J.H. Marine Policy, pp. 103-108, 1983 WHOI-R-83-022 The rock lobster fishery has traditionally been New Zealand’s single most important domestic fishery in terms of the number of vessels and fishermen employed and the value of landings and exports. This paper describes the implementation…
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