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Tips on Tuna Handling

Tips on Tuna Handling Helpful to educators and students. White, A.W. 2 pp., 1988 WHOI-G-88-001 The value of the bluefin tuna fishery is driven largely by the high demand for top-quality, fresh tuna for the Japanese market. Fresh bluefin tuna is most valuable when the fat content is high (generally between the end of July…

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New Aquaculture Projects Funded

Bay State Aquaculture Projects Get Green Light from National Sea Grant Program October 31, 2017–Two new grants to the Woods Hole Sea Grant program totaling more than $650,000 will support research aimed at expanding aquaculture production in Massachusetts. The projects won funding as part of a national strategic investment in aquaculture by the NOAA Sea…

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Preserving Our Homelands Camp Comes to WHOI

Most science educators will tell you, if you want to get kids excited about science, you have to actually do science. Last summer WHOI Sea Grant had the opportunity to participate in the annual “Preserving Our Homelands” (POH) camp, an interactive summer science camp for Mashpee Wampanoag Tribal middle schoolers. Through activities and outings, including visits…

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Shellfish Diseases: Current Concerns in the Northeast: Proceedings of a Sea Grant-supported Workshop Held at the Woods Hole Oceanographic Institution on February 26, 1987

Shellfish Diseases: Current Concerns in the Northeast: Proceedings of a Sea Grant-supported Workshop Held at the Woods Hole Oceanographic Institution on February 26, 1987 Helpful to educators and students Only available on loan from the National Sea Grant Library White, A.W. Woods Hole Oceanographic Institution Technical Report No. WHOI-87-13, 38 pp., 1987 WHOI-W-87-001

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