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Study Provides Measurement of Nitrogen Removal by Local Shellfish

Towns along Cape Cod and the Islands are looking to shellfish not only as tasty culinary treats, but also for help cleaning up waters degraded by excess nitrogen in the region. While nitrogen is essential for all plants and animals, too much nitrogen in ponds and waterways—often caused by fertilizer runoff and septic tanks—can fuel…

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Study Measures Nitrogen Removal by Shellfish

February 6, 2017 — Towns along Cape Cod and the Islands are looking to shellfish not only as tasty culinary treats, but also for help cleaning up waters degraded by excess nitrogen in the region. While nitrogen is essential for all plants and animals, too much nitrogen in ponds and waterways—often caused by fertilizer runoff…

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Research Measures Views on Seals and Sharks

Newly released research results highlight striking differences and some similarities in the way visitors, voters, and commercial fishermen view seals and white sharks on Cape Cod. The findings of the Woods Hole Sea Grant-funded project can help advance marine conservation, promote responsible stewardship, and foster co-existence. From June to September 2021, representative samples of Cape…

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NOAALive4Kids coral polyp art

NOAA Live! coral polyp art During the #NOAALive4Kids webinar “Born is the Coral Polyp, A Creation Story from Hawaiʻi”, educator and archaeologist Malia Evans showed you how to design and make coral polyp art.  Here are some photos that were shared with us.  To view the webinar that was recorded on January 5, 2022, click…

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1998-2000 Projects

Dynamics of the Toxic Dinoflagellate, Alexandrium, in the Gulf of Maine: Source Populations and Downstream Impacts Donald M. Anderson, Woods Hole Oceanographic Institution, and Jefferson T. Turner, University of Massachusetts at Dartmouth Toxic algal blooms or “red tides” can cause serious health and economic problems, including Paralytic Shellfish Poisoning (PSP), which occurs when shellfish, zooplankton,…

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Surf Clams

Surf Clams In the marketplace, one-year-old surf clams are known as “New England Butter Clams” – a relatively new product on the market. Farming New England Butter Clams means they can be harvested at a size in which they are tender, buttery and sweet – as well as easy and versatile to prepare. This results…

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