Skip to content

Market Development to Diversify Shellfish Aquaculture Products in Massachusetts

Market Development to Diversify Shellfish Aquaculture Products in Massachusetts Principal Investigators Abigail Archer, Woods Hole Sea Grant/Cape Cod Cooperative Extension Diane Murphy, Woods Hole Sea Grant/Cape Cod Cooperative Extension Co-Principal Investigators Melissa Sanderson, Cape Cod Commercial Fishermen’s Alliance Michele Insley, Wellfleet SPAT (Shellfish Promotion and Tasting ) Summary The project explores the potential to broaden…

Read More

Effects of Stratification by Suspended Sediments on Turbulent Shear Flows

Effects of Stratification by Suspended Sediments on Turbulent Shear Flows Villaret, C. and J.H. Trowbridge Journal of Geophysical Research, Vol. 96, No. C6, pp. 10659-10680, 1991 WHOI-R-91-002 Sediments suspended in turbulent flows of water over plane beds are known to influence the structure of the flows by which they are carried. Past attempts to model…

Read More

Aquaculture & Fisheries

Aquaculture and Fisheries Featured Video Water Quality and Shellfish on Cape Cod https://seagrant.whoi.edu/wp-content/uploads/2022/11/3-Bays-Aquaculture-SM-Video-1-FINAL.mp4 Featured Topics Oysters Surf Clams River Herring American Lobsters Kelp Research Among the important fisheries and aquaculture research projects supported by WHSG are: PhytO-ARM, An Open-source Platform for Real-time Phytoplankton Monitoring, Data Sharing, and Automated Aquaculture Management Market Development to Diversify Shellfish…

Read More

Oysters

Oyster Aquaculture Overview Oysters provide benefits to the ecosystem, human health, the Blue Economy. Shellfish act as natural water purifiers by filtering and removing pollutants from the sea. They contain high-quality protein and other essential nutrients and are an important part of a healthful diet. In 2021, a total of 398 aquaculture growers cultivated 1352.3…

Read More