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Aquaculture & Fisheries
Aquaculture and Fisheries Featured Video Water Quality and Shellfish on Cape Cod https://seagrant.whoi.edu/wp-content/uploads/2022/11/3-Bays-Aquaculture-SM-Video-1-FINAL.mp4 Featured Topics Oysters Surf Clams River Herring American Lobsters Kelp Research Among the important fisheries and aquaculture research projects supported by WHSG are: PhytO-ARM, An Open-source Platform for Real-time Phytoplankton Monitoring, Data Sharing, and Automated Aquaculture Management Market Development to Diversify Shellfish…
Read MoreOysters
Oyster Aquaculture Overview Oysters provide benefits to the ecosystem, human health, the Blue Economy. Shellfish act as natural water purifiers by filtering and removing pollutants from the sea. They contain high-quality protein and other essential nutrients and are an important part of a healthful diet. In 2021, a total of 398 aquaculture growers cultivated 1352.3…
Read MoreResilient Communities and Economies
Resilient Communities and Economies 2020-2022 Projects Steve Elgar and Britt Raubenheimer, Woods Hole Oceanographic Institution: Shoreline Resilience and Inlet Management 2018-2020 Projects Steve Elgar and Britt Raubenheimer, Woods Hole Oceanographic Institution: Shoreline resilience Joel Llopiz and Rubao Ji, Woods Hole Oceanographic Institution, Martha Hauff, Stonehill College, and Hannes Baumann, University of Connecticut: Source-sink dynamics…
Read MorePhysiological Smolt Characteristics of Anadromous and Non-anadromous Brook Trout (Salvelinus fontinalis) and Atlantic Salmon (Salmo salar)
Physiological Smolt Characteristics of Anadromous and Non-anadromous Brook Trout (Salvelinus fontinalis) and Atlantic Salmon (Salmo salar) McCormick, S.D., R.J. Naiman, and E.T. Montgomery Canadian Journal of Fisheries and Aquatic Sciences, Vol. 42, pp. 529-538, 1985 WHOI-R-85-003
Read MoreSea Grant Two if by Sea Vol. 8 No. 2 A joint n
Sea Grant Two if by Sea Vol. 8 No. 2 A joint n
Read MoreCarbon’s Journey and Our Warming Planet
Frank Niepold and Tom Di Liberto, NOAA’s Climate Program Office in Silver Spring, MD The carbon cycle is a process where carbon dioxide travels from the atmosphere into living organisms and the Earth, then back into the atmosphere. Learn how changes in carbon dioxide levels, such as burning fossil fuels (oil, gas, etc.), affect the…
Read MoreThe Introduction of Limited Entry: The New Zealand Rock Lobster Fishery
The Introduction of Limited Entry: The New Zealand Rock Lobster Fishery Annala, J.H. Marine Policy, pp. 103-108, 1983 WHOI-R-83-022 The rock lobster fishery has traditionally been New Zealand’s single most important domestic fishery in terms of the number of vessels and fishermen employed and the value of landings and exports. This paper describes the implementation…
Read MoreNew Aquaculture Projects Funded
Bay State Aquaculture Projects Get Green Light from National Sea Grant Program October 31, 2017–Two new grants to the Woods Hole Sea Grant program totaling more than $650,000 will support research aimed at expanding aquaculture production in Massachusetts. The projects won funding as part of a national strategic investment in aquaculture by the NOAA Sea…
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