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“Marine Invaders” Educator Workshop Scheduled for December

Marine Invaders: Green crabs and other species are the featured subjects in the next WHSG Topics in Oceanography (TIO) workshop for informal and formal educators grades 6-12. The workshop is scheduled for Friday, December 3 from 9 a.m. – 4 p.m. at the Woods Hole Oceanographic Institution. The Woods Hole Sea Grant Program, WHOI Information Office,…

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Enjoying Oysters Safely in Massachusetts

Each year, millions of fresh raw oysters are consumed in Massachusetts, most of them in the warm summer months. During that time, aquaculturists in the Commonwealth take extra precautions to safeguard their harvests from the heat, include icing oysters at the time of harvest – a step that can double or triple the weight of…

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Teacher-at-Sea Alumni Connect with Woods Hole Sea Grant

For educators who want to teach young people about ocean science, the opportunity to work with world-renowned scientists and experience life at sea aboard a research vessel is a dream come true. The NOAA Teacher at Sea Program gives teachers that opportunity, sending select teachers on research expeditions that last anywhere from two weeks to…

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Study Provides Measurement of Nitrogen Removal by Local Shellfish

Towns along Cape Cod and the Islands are looking to shellfish not only as tasty culinary treats, but also for help cleaning up waters degraded by excess nitrogen in the region. While nitrogen is essential for all plants and animals, too much nitrogen in ponds and waterways—often caused by fertilizer runoff and septic tanks—can fuel…

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Update on K-12 Activities

March 2018 — The Woods Hole Sea Grant Education Program (WHSGEP) in collaboration with WHOI will again be offering its semi-annual teacher workshop, “Topics in Oceanography”. These workshops happen in the spring and fall and are designed to allow teachers to interact with our oceanographers, either visit their lab or go on a local field…

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River Herring Network Update

Each spring river herring come from the ocean and swim, or “run” up rivers to spawn in ponds and slow sections of rivers. Each fall, Massachusetts river herring wardens gather together to talk about their favorite fish and discuss ways to preserve it. For hundreds of years, people used to gather herring at their local…

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