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April 2021 Coastal Impacts Newsletter
Coastal Impacts Woods Hole Sea Grant Newsletter APRIL 2021 CONTENTS Letter from the Director Partnership Invests $1M+ into Research on the Co-existence of Ocean Energy with Fishing and Coastal Communities Popular NOAA Live! Series Continues through June 9 Summer Program Trains the Next Generation of Women Scientists Getting Local Seafood to Those in Need…
Read MoreSurf Clams
Surf Clams In the marketplace, one-year-old surf clams are known as “New England Butter Clams” – a relatively new product on the market. Farming New England Butter Clams means they can be harvested at a size in which they are tender, buttery and sweet – as well as easy and versatile to prepare. This results…
Read MoreEvaluating the Economic Significance of Polymetallic Sulfides Deposits
Evaluating the Economic Significance of Polymetallic Sulfides Deposits Broadus, J.M. and R.E. Bowen 15th Annual Offshore Technology Conference in Houston, Texas, May 2-4, 1983, pp. 419-426, 1983 WHOI-R-83-010
Read MoreShrink Wrap Recycling Program
Boat Shrink Wrap Recycling Program KEEP CONTAMINATION OUT OF RECYCLING WHOI Sea Grant partners with Cape Cod Cooperative Extension and transfers stations at towns across the Cape to conduct an annual boat shrink wrap recycling program. Over the years the program has expanded from a single container in a WHOI parking lot to collection sites…
Read MoreScience at Our Shores: Woods Hole Sea Grant Research Symposium
Friday, March 6, 2020 1 p.m. – 4:30 p.m. Redfield Auditorium Woods Hole, MA Researchers explain the work they’re doing to investigate pressing environmental and coastal issues. Showcasing recently completed and newly funded Sea Grant projects on shoreline resilience, sustainable fisheries, and sharks and microplastics in our waters, among others. This event is free and…
Read MoreMicroplastics in the Marine Environment
In 2020, recognizing the growing problem of marine debris in the environment, Woods Hole Sea Grant funded two new research projects that aim to better understand the sources, transport and uptake of microplastics by certain wild and cultured sea food. “Microplastics have many sources, shapes and sizes in the marine environment yet we know very…
Read MoreShark Research: The Rewilding of Cape Cod
A fatal shark attack in Wellfleet on Cape Cod in 2018 has heightened the focus on protecting beachgoers from sharks. While the means of doing that is a subject of intense debate, many proposed actions involved new technologies and the need for increased awareness of sharks in the environment. Three new research projects funded by…
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Cultivating the Future of Shellfish Farming Learn more Learn more Read the latest issue of our newsletter Coastal Impacts Learn more WHOI Sea Grant: A Smart Investment in Massachusetts’ Coastal Economy Learn more WHOI Sea Grant Commits $1.7 Million to Advancing Research in Coastal and Marine Science Learn more “A Tale of Two Capes”…
Read MoreCOAST-old
Lesson Plans and Classroom Visits Coasts, Oceans, and Stewardship Program (COAST) This program is a collaboration between the NOAA Northeast Fisheries Science Center and Woods Hole Sea Grant. Woods Hole Sea Grant (WHSG) and the Northeast Fisheries Science Center (NEFSC) in Woods Hole, MA developed a program to create educational materials relating to key marine…
Read MoreUnraveling the Mystery of Lobster Die-offs in Cape Cod Bay
In the summers of 2019 and 2020, lobstermen working in Cape Cod Bay hauled up their lobster traps to find most of them dead. What caused these unprecedented deaths? With funding from Sea Grant, WHOI Associate Scientist Malcolm Scully and his team developed a model using numerous datasets to unravel this mystery. The culprit, they…
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