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Ocean Enterprises: The Ocean and the Economy in the 1990’s

Ocean Enterprises: The Ocean and the Economy in the 1990’s Ross, D.A., J. Fenwick, M.A. Champ, and R. Knecht In: Halsey, S.D. and R.B. Abel (eds.), Coastal Ocean Space Utilization. Proceedings of the International Symposium on Coastal Ocean Space Utilization, Elsevier Press, pp. 369-371, 1990 WHOI-R-90-006 In the late 1980’s, less than 1% of the…

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Meet the Intern: My journey into the world of lobster

By Kiran Johnson I am allergic to lobster. I grew up in Chicago, and deep dish pizza is our pride and joy, not lobster rolls. When I moved to Boston to study journalism and environmental science at Northeastern University, my college-student budget prioritized coffee over seafood dining experiences. And so it was fitting, then, that…

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Shrink Wrap Recycling Program

Boat Shrink Wrap Recycling Program KEEP CONTAMINATION OUT OF RECYCLING WHOI Sea Grant partners with Cape Cod Cooperative Extension and transfers stations at towns across the Cape to conduct an annual boat shrink wrap recycling program. Over the years the program has expanded from a single container  in a WHOI parking lot to collection sites…

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Lesson Plans and Classroom Visits

Lesson Plans and Classroom Visits Coasts, Oceans, and Stewardship Program (COAST) This program is a collaboration between the NOAA Northeast Fisheries Science Center and WHOI Sea Grant.   WHOI Sea Grant (WHOI SG) and the Northeast Fisheries Science Center (NEFSC) in Woods Hole, MA developed a program to create educational materials relating to key marine and…

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Update on K-12 Activities

March 2018 — The Woods Hole Sea Grant Education Program (WHSGEP) in collaboration with WHOI will again be offering its semi-annual teacher workshop, “Topics in Oceanography”. These workshops happen in the spring and fall and are designed to allow teachers to interact with our oceanographers, either visit their lab or go on a local field…

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