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Meet the Intern: My journey into the world of lobster

By Kiran Johnson I am allergic to lobster. I grew up in Chicago, and deep dish pizza is our pride and joy, not lobster rolls. When I moved to Boston to study journalism and environmental science at Northeastern University, my college-student budget prioritized coffee over seafood dining experiences. And so it was fitting, then, that…

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Shrink Wrap Recycling Program

Boat Shrink Wrap Recycling Program KEEP CONTAMINATION OUT OF RECYCLING WHOI Sea Grant partners with Cape Cod Cooperative Extension and transfers stations at towns across the Cape to conduct an annual boat shrink wrap recycling program. Over the years the program has expanded from a single container  in a WHOI parking lot to collection sites…

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Lesson Plans and Classroom Visits

Lesson Plans and Classroom Visits Coasts, Oceans, and Stewardship Program (COAST) This program is a collaboration between the NOAA Northeast Fisheries Science Center and WHOI Sea Grant.   WHOI Sea Grant (WHOI SG) and the Northeast Fisheries Science Center (NEFSC) in Woods Hole, MA developed a program to create educational materials relating to key marine and…

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Options Prices for Groundwater Protection

Options Prices for Groundwater Protection Edwards, S.F. Journal of Environmental Economics and Management, Vol. 15, pp. 475-487, 1988 WHOI-R-88-012 This paper reports results from a contingent valuation study of households’ willingness to pay to prevent uncertain, future nitrate contamination of a portable supply of groundwater. Probability of future demand, change in the probability of future…

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Update on K-12 Activities

March 2018 — The Woods Hole Sea Grant Education Program (WHSGEP) in collaboration with WHOI will again be offering its semi-annual teacher workshop, “Topics in Oceanography”. These workshops happen in the spring and fall and are designed to allow teachers to interact with our oceanographers, either visit their lab or go on a local field…

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